LO 1: Identify how the concepts of health, safety, and nutrition are interrelated and formulate ways to collaborate with families and communities to shape childrens future.
LO 2: Differentiate between typical and atypical child growth and development then analyze possible health, environment, or nutritional factors for the atypical development.
LO 3: Formulate reasons for conducting health appraisals by evaluating assessment tools and demonstrate how to conduct a variety of health appraisals.
