Conduct an Internet search to locate and read the article, and then answer the following questions.
a. The article mentions three different certification types that coffee growers can obtain from three different certification bodies. Using financial reporting as an example, what potential problems might
the existence of multiple certification types present to coffee purchasers?
b. According to the author, which certification is most common among coffee growers? What are the
possible reasons for this?
c. What social and environmental benefits are coffee certifications trying to achieve? Are there also
potential financial benefits to the parties involved?